Twigs WANDERMERE Location Catering Menu
We have many options available for events large or small, if dining with us or takeout to your location. Please contact our manager for additional information or to book now. 509-465-8794
Plated Dinners
ONSITE ONLY
Prices vary by location and are subject to change.
Option 1
Started Salad Included
Twigs Steaks choice of
*WAGYU SIRLOIN , TWIGS RIBEYE, or TWIGS COULOTTE
*CRAB CRUSTED SALMON
PESTO MARGHERITA CHICKEN
*TRUFFLE PENNE - Chicken or Portobello
SHRIMP RISOTTO
Option 2
Starter salad optional
CRAB-CRUSTED SALMON
STEAK SALAD
CHICKEN BACON AVOCADO SANDWICH
TWIGS SIGNATURE BURGER
PEAR AND ROASTED BEET SALAD
Appetizers
AVAILABLE IN TWO SIZES
small serves 16
large serves 25
MEDITERRANEAN PLATTER
Small | 85 Large | 115
Roasted garlic humus, olive tapenade, bruschetta tomatoes, Feta cheese, artichoke hearts, sliced cucumbers, naan bread, olive oil
KALUA PORK TACOS
Small | 115 - Large | 165
(Chef Notes- Small 25 ea/ Large 40 ea)
Kalua pork, slaw, Creole remoulade, cilantro, limes, flour tortillas.
*BACON BOURBON SLIDERS
Small | 100 - Large | 165
(Chef notes - small - 18 ea/ Large - 30 ea)
Angus beef smash patties, bacon cream cheese, smoked cheddar, bourbon glaze, caramelized onions, brioche slider buns.
Fresh Market Vegetable Tray
Small | 50 - Large | 80
A variety of seasonal fresh vegetables served with ranch dressing.
*Twigs charcuterie
Small | 110 - Large | 170
A selection of premium meats and cheese. Served with crostini, fresh fruit, green olives and stone ground mustard. (Ask for today’s selection of meats and cheeses)
BACON CREAM CHEESE Stuffed Mushrooms
Small | 50 - Large | 75
Button mushrooms stuffed with our roasted garlic bacon cream cheese topped with bread crumbs, roasted golden brown.
ORANGE CHICKEN SKEWERS
Small | 50 - Large | 85
Mango chili glazed tempura chicken on a bed of Twigs slaw garnished with green onions and sesame
seeds.
MOROCCAN BEEF CROSTINI
Small | 65 - Large | 95
Seared Moroccan seasoned sirloin layered on crostini with gorgonzola fondue, balsamic reduction and chives.
PRAWN COCKTAIL
Small | 45 - Large | 75
Ale-poached prawns paired with cocktail sauce and lemon.
Desserts
Platters serve 20-25
Salted Caramel Cheesecake
NY Style cheesecake bars, caramel sauce, flaked salt | 125
Bars & Cookie platter
Assorted dessert bars and cookies | 100
Drunken Donut Platter
Donut holes coated in powdered sugar served with Kahlua caramel sauce, huckleberry lemon drop coulis, and Amaretto cream anglaise | 65
Chocolate torte Bars
gluten free option
Flourless chocolate torte, Kahlua caramel sauce | 100
Party Size Salad Bowls
salad bowls serve 15-20 people
CAPRESE SALAD
Cherry tomatoes, fresh mozzarella, and basil with balsamic dressing finished with sea salt, cracked pepper, and balsamic glaze | 80
TOASTED PECAN CAESAR
Romaine tossed with parmesan cheese, garlic croutons, and toasted cumin pecans in a creamy Caesar dressing | 80
PEAR AND BEET
Fresh mixed baby spring greens tossed with house-roasted red beets, gorgonzola crumbles, sliced pears, candied walnuts and a red wine vinaigrette | 80
Family Style Entrées
minimum 20 people
*CRAB-CRUSTED SALMON
Coho salmon, crab and boursin cheese blend, jasmine rice, seasonal vegetables, toasted pecan Caesar salad, garlic bread.
$48 per person
Pesto Margherita Chicken
Pesto-encrusted chicken breasts, mozzarella, tomato, roasted fingerling potatoes, seasonal vegetables, pesto cream, balsamic glaze, toasted pecan Caesar salad, garlic bread.
$39 per person
*Twigs Coulotte
Choice Coulotte medallions with black garlic butter, roasted fingerling potatoes, seasonal vegetables, toasted pecan Caesar salad, garlic bread.
$48 per person
Add 3 ea. garlic shrimp | 4/person
*CRAB-CRUSTED Salmon & Pesto Chicken Combo
Coho salmon with crab and boursin cheese blend and pesto-encrusted chicken breast, roasted fingerling potatoes, seasonal vegetables, toasted pecan Caesar salad, garlic bread.
$46 per person
*Steak and Chicken Combo
Choice Coulotte medallions with black garlic butter and a pesto encrusted chicken breast, toasted pecan Caesar salad, roasted fingerling potatoes, charred broccolini, garlic bread.
$46 per person
Pasta Buffet
Your choice of 2 pastas, served with toasted pecan Caesar salad and garlic bread.
Choose from Crab Mac & Cheese, Baked Mostaccioli, Steak, Chicken,
Prawn or Portobella Truffle Penne
$38 per person
Wrap Platters
WRAP PLATTERS CONSIST OF 10 FULL WRAPS CUT IN HALF
$160 each
CHICKEN CAESAR WRAP
Oven roasted chicken breast, parmesan cheese, lettuce, tomato and creamy Caesar dressing wrapped in a flour tortilla.
ITALIAN WRAP
Pepperoni, salami, mozzarella cheese, lettuce, tomato, and red wine vinaigrette wrapped in a flour tortilla
CHICKEN BACON AVOCADO WRAP
Oven roasted chicken breast, smoked bacon, white cheddar, avocado, lettuce, tomato and chipotle BBQ aioli wrapped in a flour tortilla.