WANDERMERE
VEGAN AND GLUTEN FREE MENU
(please alert your server when choosing from this menu)
VEGAN
balsamic roasted portabella wrap | 20
roasted portabella cap glazed with balsamic, flour tortilla, shredded lettuce, sliced tomato, fresh basil and balsamic vinaigrette. served with your choice of side
chili glazed brussels sprouts | 15
roasted brussels sprouts, red onion, roasted cashews, garlic, mango chili glaze
vegan chopped salad | 14
spring greens, cherry tomato, avocado, red onion, cucumber, roasted cashews, balsamic dressing
mediterranean pizza | 23
gluten free crust, marinara, cherry tomatoes, artichokes, red onions, portabella mushroom, fresh basil, and balsamic glaze
penne pomodoro | 24
roasted cherry tomatoes, garlic cloves, capers, marinara sauce,red chili flake, penne pasta, and olive oil finished with fresh basil
truffle penne | 28
portabella mushroom, broccolini, garlic, shallots, penne pasta, white truffle scented olive oil, tomatoes
mediterranean plate | 23
roasted garlic hummus, kalamata olive tapenade, bruschetta tomatoes, artichokes, cucumber, and toasted gluten free crust
GLUTEN FREE
* moroccan beef | 23
sautéed steak bites, moroccan spice, gluten free bread, gorgonzola fondue, balsamic glaze. double order of steak add | 12
kalua pork tacos | 18
kalua pork, slaw, creole remoulade, cilantro, corn tortillas
*roasted brussels sprouts | 16
pan-roasted sprouts, bacon, shallots, roasted garlic, brown sugar, chili flakes, sunny side up egg, chives
mediterranean plate | 22
roasted garlic hummus, kalamata olive tapenade, bruschetta tomatoes, artichokes, feta cheese, gluten free bread, cucumber, olive oil
bruschetta flatbread | 21
tomatoes, garlic, basil, onions, fresh mozzarella, parmesan, balsamic glaze
fig & prosciutto flatbread | 21
gorgonzola, black Mission figs, black pepper, prosciutto, mozzarella, chives
insalada mista | 15
romaine, spring greens, gorgonzola crumbles, candied walnuts, dried cranberries, red wine vinaigrette
toasted pecan caesar | 14
romaine, parmesan, cumin pecans, creamy caesar dressing
* steak salad | 23
sautéed steak bites, toasted cashews, cherry tomatoes, red onions, feta, spring greens, balsamic dressing
orange chicken | 21
orange glazed chicken breast, romaine, cabbage, carrots, bell peppers, spiced cashews, orange-basil dressing
pear & roasted beet | 16
roasted beets, shaved pear, candied walnuts, gorgonzola, spring greens, red wine vinaigrette
margherita | 24
garlic, fresh mozzarella, tomato, basil, herb oil
under the sun | 25
garlic marinara, italian sausage, smoked bacon, grilled chicken, prosciutto, mozzarella, pepperoni
sausage and honey | 25
herb oil, mozzarella cheese, andouille sausage, prosciutto, caramelized onions, cherry tomatoes, goat cheese, oregano, chili flakes, and hot honey drizzle
spartan | 25
parmesan cream, mozzarella, italian sausage, artichoke, sundried tomato, kalamata olive, fresh feta and basil
* twigs signature burger | 24
locally sourced 1/2 lb beef patty, honey-cured bacon, red onion, white cheddar, lettuce, tomato, garlic aioli, gluten free roll
chicken bacon avocado | 24
grilled chicken, honey-cured bacon, fresh avocado, lettuce, tomato, white cheddar, chipotle bbq aioli, gluten free roll
blackened shrimp tacos | 21
blackened shrimp, fresh avocado, pineapple salsa, twigs slaw, chipotle aioli, corn tortillas
* the kraken burger | 25
locally sourced 1/2 lb beef patty, candied bacon, fresh avocado, bacon cream cheese, gochujang ketchup, american cheese, gluten free roll
grilled fish tacos | 21
ancho marinated grilled cod, fresh avocado, pineapple salsa, twigs slaw, chipotle aioli, corn tortillas
* prime rib philly dip | 26
slow-roasted prime rib, bell pepper, mushrooms, caramelized onions, swiss cheese, garlic aioli, gluten free roll, and au jus
* grilled ribeye | 48
14 oz choice center-cut ribeye, roasted garlic butter, seasonal vegetables, roasted garlic mashed potatoes
* black & blue coulotte | 36
10 oz choice coulotte crusted with black pepper, gorgonzola fondue, roasted garlic mashed potatoes, seasonal vegetables
* black garlic filet | 55
seared 8-ounce filet, black garlic butter, seasonal vegetables, roasted garlic mashed potatoes
*pistachio halibut | 38
seared halibut, pistachio pesto, roasted tomato cream, jasmine rice, seasonal vegetables
truffle penne | 33
bacon, garlic, shallot, broccolini, truffle cream sauce, gluten free pasta, parmesan, tomatoes. choice of: grilled chicken - *steak - portobella - prawns
pesto margherita chicken | 29
pesto-encrusted chicken breast, mozzarella, tomato, roasted garlic mashed potatoes, seasonal vegetables, pesto cream, balsamic glaze
crab mac & cheese | 33
blue crab, bacon, shallot, goat cheese, cheddar jack cheese, garlic cream sauce, gluten free pasta, tomatoes, chives
*crab-crusted salmon | 36
wild alaskan salmon, blue crab boursin cheese blend, parmesan cheese, lemon-butter sauce, jasmine rice, seasonal vegetables
* scallops rockefeller risotto | 38
parmesan risotto, spinach, bacon, lemon garlic butter sauce, seared scallops, fresh herbs
*crème brulee | 10
french custard, burnt sugar crust, whipped cream